ST FILLANS ON THE A85 IN
THE CENTRAL HIGHLANDS OF SCOTLAND.
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19th March 2024 - village news update - View the PLace Plan Files
Gents' Supper Club
By Popular demand an extra Supper Club will be held at St Fillans Golf Club on 26th May 2016.
Richard will again provide a 3 course menu and coffee with a choice of 3 starters, 4 mains and 3 desserts.
It would be helpful if you could make your menu choices when you book.
Please book by emailing:
[email protected] with a copy to [email protected] so I can correlate the total numbers.
(Note the new golf club email address)
MENU
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Garlic king prawn Caesar salad
Brie baked with wild mushrooms served with wholemeal toasts
Chicken liver pate scented with lemon, garlic and thyme
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Slow roast pork belly atop spring onion mash with sage jus
Baked chicken fillet with sunblush tomato and goats cheese thyme stuffing and roast sweet
peppers red onions and courgettes
Poached cod and with brown shrimp and parsley butter sauce
Medallions of beef with buttered leeks finished with a blue cheese sauce and crispy bacon
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Apple tart tatin with homemade rum and raisin ice cream
Raspberries and cream shortbread stack
Sticky Belgian chocolate cake
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Coffee or tea