Food and Wine Pairing Evening

Food and Wine Pairing Evening
Food and Wine Pairing EveningSep 28th | The Four Seasons Hotel

Autumn Food and Wine Pairing Evening – Friday 28th Sept. 2018

Richard from Great Grog is back for this Foodie’s wine and food pairing evening! Richard will share his wisdom of wine and talk through the wines matched to each course. The menu will have the theme of autumn in Scotland, emphasizing some of the great Scottish foods on offer in the autumn.

Friday 28th Sept. 2018 – Food and Wine Pairing Dinner including all the matched wines – £72.00 per person.

View the menu and wines for the evening in a New Window HERE.

Dinner, bed and breakfast rate to include above, from £130-00 per person 

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